New Zealand spinach
Tetragonia tetragonioides
A heat-tolerant spinach analog, not Spinacia. Ice-plant relative. Oxalate-bearing; usually blanched. Fills the summer spinach gap.

GROW → HARVEST → EAT → DRY → POWDER → CAPSULE → GUMMY — forms are not equivalent. Food first.
Identity
What it is
A heat-tolerant spinach analog, not Spinacia. Ice-plant relative. Oxalate-bearing; usually blanched. Fills the summer spinach gap.
Edible portions
- young leaves and tips, usually cooked
Absence of a portion from this list means it is not treated as food here — not that every other part is toxic.
Growing
- Climate. Annual heat; perennial in frost-free
- Light. Full sun, heat
- Soil. Average, well-drained, even drought-ish once going
- Planting. Soak seed. Sprawling.
- Harvest. Tips; it resprouts.
Preparation and culinary uses
- Cooked green in summer
Safety
- Oxalates: cook; mixed diet.
Next steps
Sources
- USDA PLANTS Database — taxonomy and range (verify current entries)
- No USDA FoodData Central nutrient profile is attached here. That is not a claim that the plant contains no nutrients.
- State cooperative extension growing guides — verify for your region
Honest incompleteness is preferred to fabricated completeness. If a section is missing, no record for it is attached here — not a claim that the plant lacks that characteristic, and not that it was omitted as a secret.
Internal quality class A. Strong page: distinctive plant facts plus practical growing or kitchen use.